When
most people think “coffee”, they think of Colombia – and with good
reason, as Colombia is the world’s 2nd largest producer of Arabica
coffees. Our Colombian CO2 decaf, an Especiale bean, is shade-grown in
Colombia’s Bucaramanga region. Bucaramanga in located in the mountainous
northeastern department of Santander, in north central Colombia. Our
Especiale beans are naturally 99.5% decaffeinated through a patented
process that allows the beans to retain greater taste and aroma than
most decafs. These beans tend to be softer and more delicate than most
Colombians, almost taking on the quality of a gentle, slightly acidic
Sumatran. Our Colombian CO2 decaf is full city roasted to create a
full-bodied brew with a sweet, nutty base, and spicy close. This brew
will forever change your opinion of decaf! To learn more about Mills Coffee click here.
